How else would I start the wine country leg of the trip? By eating! I was getting my base. At one of the coolest diners I've ever been to, Fremont Diner. The kind you would drive right by because it's a shack...
I ordered the "Whole Hog". Pulled pork is one of my favorites and the chocolate malted milkshake was a great compliment. Based established...
The first vineyard we stopped at was Scribe. It was picturesque in spite of the fact that it was raining. That was where the charm ended. We paid for a tasting and got barely enough to wet our palettes. Next...
Dinner at the girl & the fig more than up for the disappointing winery experience. The food was fantastic and the wine flowed steadily. I'd go back in a heart beat...
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